A large island, lagoon and long, sweeping sandbank perfect for weddings and special occasions. Majestic Manta Rays, dolphins, turtles and pristine coral reefs – the atoll has some of the best diving and snorkelling in the Maldives. Lhaviyani enjoys light monsoons, making Cocoon a perfect all year-round destination
This is Cocoon’s main restaurant, oering buet meals with
several bespoke cooking stations that serve freshly cooked Asian,
Italian and grilled food. The restaurant also includes a Chinese
corner, serving the best of Chinese food. The restaurant is
dominated by a central, glassed-walled wine cellar, which houses
ne wine from around the world.
Cocoon’s ne dining restaurant, Manta is built entirely over-water.
The contemporary interior has been designed by LAGO, and
the island’s lagoon provides a dazzling backdrop for an exquisite
meal from the restaurant’s international menu.
A ‘restaurant under the palms’, Palm Square is an open air,
beachside restaurant, decked out in Arabian style, with pillowed
oor seating, lanterns and shisha pipes.
Cocoon’s pool-side bar and a convivial meeting spot, Laobi
Loabi hosts a live DJ every evening with pool parties.
Close to the children’s area, this is Cocoon’s beach bar, replete
with hammocks and lounge. chairs. As well as a full bar, it
serves fresh juices and snacks.